Different Kind Of Genius - Episode 19, Sweet Potato Fries. Ft. Sam Griffin, Hosted by Andre Kufe.
On the nineteenth episode we have Sam Griffin. Sam does the most, he would be classified as an entrepreneur. Sam 27, lives in Ballarat with his wife and two year old son. Firstly, he owns a dance school called 'Soul Studio' that he and his wife run. Secondly, Sam has just launched a clothing brand with two close friends called 'Electic Decade' which celebrates the 10 year relationship that him and his friends share. Lastly, Sam owns a restaurant called 'Griffin Burger'. Griffin burger is established as a family business but Sam is the brains behind the whole operation, they currently have 2 stores and are looking to expand with their third. He takes us through his story; Sam has performed on Australia's got talent making the semi-finals, featured on so you think you can dance and also tested his luck with Australian idol. He shares with us his time in the circus and how much it sucked (5:50), learning about business through diving into the deep end (12:19), the insights into his genius social media marketing strategies (20:46), calling out high profile individuals (25:20), his time as Captain Beaver with the beaver shakers (36:19), B-boy politics (42:50), how to start a small business (56:20), juggling life with family and multiple businesses (66:50), reality of being a business owner, parents lying about their kids (70:15), how this is the busiest time period in his life but it has been the most relaxed he has ever felt (81:50) and how sweet potato fries are really a trash food. Believe me, he doesn't stop there!
The purpose of dkOG is to celebrate other peoples kinds of genius in a positive way.
Dropping weekly, with a whole bunch of dkOG's.
Big shout out to the Griffin Burger team for sponsoring dkOG, couldn't thank you guys anymore! You have put belief in the dkOG team that we are on the right path and look forward to the years to come with Griffin Burger supporting us. Thank you Griffin Burger! and if your from Ballarat, the 3350 and have not tried their food your missing out so do yourself a favour and go get that good GOOD!
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