Heated Food debate

Earlier this week the G20 were discussing the financial future of the world but a little further south was another conversation, contemplating the world’s environmental future. From feeding the world to producing food sustainably, these are just a couple of the questions being debated. Here to delve into the food debate, we are being joined by Claudia Ringler, Deputy division director of the Environment and Production Technology Division of the International Food Policy Research Institute. Her research focus is primarily on water management.