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Food And Travel Nation with Elizabeth Dougherty
Podcast

Food And Travel Nation with Elizabeth Dougherty

1,019
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Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week.

Website: FoodTravelUSA.com
Host: Elizabeth Dougherty
Live Broadcast: Saturday 5pm
Executive Producer: Michael Serio
Email: FoodTravelUSA@proton.me

Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week.

Website: FoodTravelUSA.com
Host: Elizabeth Dougherty
Live Broadcast: Saturday 5pm
Executive Producer: Michael Serio
Email: FoodTravelUSA@proton.me

1,019
0

2026-0518 FOOD TRAVEL USA WITH ELIZABETH DOUGHERTY

2026-0518 FOOD TRAVEL USA WITH ELIZABETH DOUGHERTY The TRUTH About Food and Travel Album: The TRUTH About Food & Travel 051826 Original Broadcast Date: 05/18/2026 FULL SHOW: In 2001 just weeks after the events of 9/11, the TSA and the Patriot Act reshaped American life. Elizabeth Dougherty asks the question nobody on the anniversary specials will ask... how is it possible that such a huge piece of legislation was written, passed and put into place so quickly... unless it was pre-arranged! The Justice Department is finally looking at the Big Four meat producers and the price-fixing that's been emptying your wallet for years. Grocery Pet Peeves is back and the anger is loud and justified. Hantavirus gets the trivia treatment and the answers are more unsettling than you'd expect. Ring cameras turn out to be the easiest sell in the history of mass surveillance, and you installed it yourself. The organ transplant system is not the fair, altruistic network it was sold as. Travel news tracks hantavirus as it moves from health story to travel advisory. And ten famous restaurant failures get the autopsy they deserve, with the real cause of death on every one. Fifteen years. One mission. The TRUTH about food and travel. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 2 days
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02:08:24

TOP 10 FAMOUS RESTAURANTS THAT CRASHED AND WHY

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 051826 Original Broadcast Date: 05/18/26 Opening a restaurant is hard. Keeping one open is harder. And some of the most high-profile restaurant failures in American history had nothing to do with the food. Elizabeth counts down ten restaurant failures — names you'll recognize, concepts that seemed bulletproof — and the actual reasons they collapsed. Bad locations. Ownership ego. Concept drift. Debt structures that never made sense. Celebrities who thought fame was a business plan. The restaurant industry has a failure rate that should terrify anyone thinking about entering it, and the reasons are almost always the same ones nobody talked about while the place was still open. This list is a masterclass in what not to do — told through the wreckage of places that didn't survive long enough to learn the lesson themselves. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Monday 9am (ET) / 6am (PT) Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 2 days
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11:01

TRAVEL NEWS - THE LATEST ON HANTAVIRUS

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 051826 Original Broadcast Date: 05/18/26 Hantavirus started as a health story. Now it's a travel story. Elizabeth has the latest information travelers need to make informed decisions. Are we seeing a replay of 2020? There's an old saying that suddenly seems appropriate... "fool me once, shame on you... fool me two, three, four, and five times, shame on you!" FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Monday 9am (ET) / 6am (PT) Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 2 days
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10:59

RING PUTS INDUSTRIAL LEVEL FACIAL SCANNING IN EVERY HOME

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 051826 Original Broadcast Date: 05/18/26 You bought it for your front porch. You didn't know you were buying into a facial recognition network. Elizabeth breaks down how Ring cameras — sold to millions of American households as a home security product — are now part of an industrial-scale facial scanning infrastructure that operates well beyond your property line. The data doesn't stay local. The partnerships with law enforcement are broader than the terms of service suggested. And the footage captured by your neighbor's Ring is part of the same system whether you own one or not. This is what surveillance looks like when it's sold as convenience and installed voluntarily by the people being watched. The doorbell camera was the easiest sell in the history of mass surveillance. You paid for it yourself. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Monday 9am (ET) / 6am (PT) Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 2 days
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05:20

THE JUSTICE DEPT COMES FOR BIG MEAT

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 051826 Original Broadcast Date: 05/18/26 The four companies that control the majority of America's beef, pork, and poultry supply have operated like an untouchable cartel for years. Now the Justice Department is looking. Which companies are in the crosshairs, and what price-fixing and market manipulation at this scale means for every American who buys groceries. The Big Four didn't get this powerful by accident. They got there through consolidation, regulatory capture, and decades of making sure the people watching them were also depending on them. The investigation is overdue. Whether it produces accountability or just produces headlines is the question. Either way, the next time you look at a meat price at the grocery store, you'll know exactly why it is what it is. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Monday 9am (ET) / 6am (PT) Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 2 days
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09:50

HOW MUCH DO YOU KNOW ABOUT HANTAVIRUS

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 051826 Original Broadcast Date: 05/18/26 Hantavirus is back in the news and most people know almost nothing about it beyond the name. Elizabeth turns it into a educational segment and the answers are more unsettling than the questions. Where does it actually come from? How does it spread? What does exposure actually look like and how quickly does it move? The trivia format makes it accessible but the information underneath it is serious. Hantavirus doesn't care about your zip code, your income, or whether you think it's someone else's problem. It lives where rodents live — which is everywhere. This is the kind of segment that sounds light until you realize you're learning something that could actually matter. Pay attention. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Monday 9am (ET) / 6am (PT) Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 2 days
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08:02

25 YEARS OF SECURITY THEATER

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 051826 Original Broadcast Date: 05/18/26 Twenty-five years ago in the weeks after September 11th, two pieces of legislation changed the way Americans move through the world forever. The TSA was born and The Patriot Act became law. Elizabeth marks the anniversary by asking the question that never gets asked on the commemorative segments: did it work? Not whether it made us feel safer, but rather whether it actually made us safer. The shoe removal, the body scanners, the no-fly lists, the surveillance architecture built around the promise of never again. A quarter century later, the apparatus is larger than ever, the civil liberties conversation never fully recovered, and the average American traveler is still taking off their shoes in a fluorescent-lit line. Twenty-five years in. It's time for an honest accounting. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Monday 9am (ET) / 6am (PT) Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 2 days
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08:22

GROCERY SHOPPERS ARE DONE BEING QUIET

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 051826 Original Broadcast Date: 05/18/26 The complaints have been building for years and they're not about prices alone. Elizabeth brings another round of Grocery Pet Peeves — and this week the anger is loud, specific, and completely justified. Self-checkout machines that don't work. Loyalty card systems that promise savings and deliver confusion. Sale items that disappear on day one. In-store radio nobody asked for. Shelves reorganized without warning. The grocery store has quietly become one of the most frustrating consumer experiences in America, and the people shopping in them every week have had enough. This isn't venting. It's a documented pattern of retail manipulation that costs shoppers time, money, and patience. The stores are counting on you being too busy to push back. Grocery Pet Peeves exists because you're not. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Monday 9am (ET) / 6am (PT) Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 2 days
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06:27

THE HORRIBLE TRUTH ABOUT MEDICAL ORGAN TRANSPLANTS

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 051826 Original Broadcast Date: 05/18/26 he organ transplant system in America is supposed to be built on altruism, medical necessity, and a waiting list that plays fair. It isn't. Elizabeth pulls back the curtain on how transplant networks actually operate — who moves up the list and why, what role money and geography play in outcomes that are supposed to be purely medical, and what happens to the organs of people who die in hospitals that have financial relationships with procurement organizations. The horrible truth is that the system designed to save lives is riddled with the same conflicts of interest, opacity, and institutional self-dealing that corrupt every other corner of American healthcare. The waiting list is real. The fairness is not. And the people who die waiting deserve better than a system that was never fully honest about what it was. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Monday 9am (ET) / 6am (PT) Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 2 days
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11:38

AIR TRAVEL AFTER 9/11. NOTHING IS BETTER

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 051826 Original Broadcast Date: 05/18/26 Twenty-five years of security theater, shrinking seats, disappearing amenities, and an industry that used tragedy as cover to become something passengers didn't vote for. Elizabeth counts down the ten most significant ways air travel has changed since September 11th and the verdict is not a mixed bag. It's a one-sided ledger. The airlines got bailouts, consolidation, and a captive customer base legally required to submit to screening before boarding. The passenger got less legroom, more fees, longer lines, and a flying experience stripped of anything that used to make it feel like an event. Some of these changes were sold as safety. Some were sold as efficiency. All of them made flying worse. This is the list that names it FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Monday 9am (ET) / 6am (PT) Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 2 days
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08:23

#2008 DOOR DASH HAS SOME EXPLAINING TO DO

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 042026 Episode #: 2008 Original Broadcast Date: 04/20/26 Elizabeth has the latest food news including the story of how DoorDash built its business on the promise of convenience — and somewhere along the way, politics entered the picture. So when a Dasher appeared at the White House with a bage from McDonald's, the howling began. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Monday 9am (ET) / 6am (PT) Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 3 weeks
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06:54

2026-0413 ELIZABETH DOUGHERTY'S FOOD TRAVEL USA

2026-0413 ELIZABETH DOUGHERTY'S FOOD TRAVEL USA The TRUTH About Food and Travel Album: The TRUTH About Food & Travel 041326 Episode #: 2006 Original Broadcast Date: 03/09/26 FULL SHOW RECAP: FULL SHOW RECAP: A massive new study links chocolate, cheese, and fermented foods to longer life — but ONLY if Big Food hasn't already loaded them with sugar. We bring back "Grocery Pet Peeves" and people are angry about the places where they shop. Elizabeth's feature story this week is a warning for seafood lovers! She counts down the top 10 condiments you can make at home and in our "15 Years of I Told You" segment, a conversation with Scott Stevens on weather modification. Our Taste Test this week focuses on fast food burgers! Hour two follows the road. Travel news covers what's happening on the airlines and cruise lines, and Elizabeth breaks down the top 10 little-known places to visit in Washington D.C. that most tourists walk right past. You'll hear what's HOT at the RV shows this year, and you'll hear how one grocery store chain is using the grocery cart handles to predict store theft. Destination Unknown takes us inside a miniature doll house. Fifteen Years. One mission. The TRUTH about food and travel.
Hobbies and gastronomy 1 month
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01:48:58

2026-0309 ELIZABETH DOUGHERTY'S FOOD TRAVEL USA

2026-0309 ELIZABETH DOUGHERTY'S FOOD TRAVEL USA The TRUTH About Food and Travel Album: The TRUTH About Food & Travel 030926 Episode #: 2006 Original Broadcast Date: 03/09/26 FULL SHOW RECAP: The mainstream press is finally running stories about chemicals in the food supply — which means the pressure from informed consumers has gotten loud enough that ignoring it stopped being an option. Elizabeth Covers that and the FDA's latest attempt to redefine "ultra processed" on industry-friendly terms. Server's Revenge puts a face on the people who know exactly what's in your food and still can't make rent. The Top 10 Fair Foods of 2026 remind us that America still knows how to fry something glorious and hand it to a stranger. The 15 Years segment returns to Terry Ingraham's collapsing bee colonies and the pesticide science that proved him right after it was too late to matter. A corned beef deep dive asks what saltpeter is really doing in your St. Patrick's Day pot. On the travel side, war and a polio alert are reshaping the map, the government shutdown is degrading every point of entry, ten historical artifacts hiding in plain sight prove the best destinations reward people who slow down, and Door County, Wisconsin closes the hour with a fire, a fish boil, and a sky full of stars.
Hobbies and gastronomy 2 months
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01:31:22

SUGARCANE IS USED TO RIPEN SUGARCANE

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel Episode #: 1793 Original Broadcast Date: 08/13/2013 We've told you about genetically modified sugar beets and encouraged folks to eat pure sugarcane instead. Now, we are concerned about new information we discovered about a process designed to increase the profitability of sugarcane crops. We want to share this information with you. Thanks to a listener who sent us a tip, we verified some surprising information in an interview with a researcher at the USDA. Sugarcane in Louisiana, Florida and other parts of the world are sprayed with the herbicide glyphosate (the active ingredient in RoundUp) before harvest to speed up the ripening process and to increase its sweetness. Also, read about new GMO bioengineered sugarcane undisclosed FRAUD. Some studies worldwide suggest there is no safe level of glyphosate. Glyphosate was not developed to be ingested by humans. U.S. Sugar (the same entity developing genetically modified oranges through Southern Gardens Citrus) did not respond to our attempts to contact them to comment on this story. From the Food Travel USA Interview Archives: Elizabeth Dougherty spoke with with Caleb Dalley from the USDA Sugarcane Research Unit. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Monday 9am (ET) / 6am (PT) Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 3 months
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06:21

2026-0119 ELIZABETH DOUGHERTY'S FOOD TRAVEL USA

2026-0119 FOOD TRAVEL USA WITH ELIZABETH DOUGHERTY The TRUTH About Food and Travel Album: The TRUTH About Food & Travel 011926 Episode #: 2004 Original Broadcast Date: 01/19/2026 FULL SHOW: So, what's on the other side of all the disagreements in our country and with each other? Food. It's the ONE thing that will ultimately unify us... FOOD! Elizabeth takes a fresh new look at how food, and the very human experience of eating will help heal our republic. You'll also hear how AI has invaded restaurants, the Top 10 Regional Pizza Styles in the US, and in our Taste Test this week, Elizabeth tries one of her all-time favorites, chocolate chips! In the second hour, a look at all the food and travel related news stories that you need to know, there are still fights in the not-so-friendly skies over those red hats and you'll hear the Top 10 Valentine's Day cruises for 2026. In our "15 years of I told You So" segment, an interview from the summer of 2015 with a former CIA official who warned us that even back then, the US was surrounded by an "unconventional war" and that we should be prepared for almost anything. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 3 months
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02:08:55

THE NOT SO UNITED SURVEILLANCE STATES OF AMERICA

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 090625 Episode #: 1793 Original Broadcast Date: 09/06/2025 Elizabeth shines a harsh spotlight on how the U.S. is morphing into a surveillance state. From cameras on every corner to digital monitoring of travel, she uncovers how freedoms shrink while systems of control grow. The "united" part of America feels less certain when privacy becomes the cost of participation. This segment pushes listeners to question what "freedom" truly means in the modern surveillance society. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 8 months
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09:01

TOP 10 STRANGEST AIRBNB'S IN AMERICA

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 090625 Episode #: 1793 Original Broadcast Date: 09/06/2025 Elizabeth counts down the Top 10 strangest and oddest Airbnb rentals in America. From treehouses shaped like UFOs to underground bunkers, each listing is more bizarre than the last. She brings out the quirks, the charm, and sometimes the absurdity of how people transform spaces into unforgettable rentals. These aren't your typical vacation homes—they're once-in-a-lifetime experiences. With humor and curiosity, Elizabeth guides listeners through the countdown, leaving them wondering whether they'd dare spend a night in some of these unusual spaces. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 8 months
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06:28

THE AIRLINE INDUSTRY IS CONTRACTING

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 090625 Episode #: 1793 Original Broadcast Date: 09/06/2025 With routes being slashed and schedules shrinking, signs point to a slow but steady contraction across major carriers. Passengers are already feeling the squeeze with fewer options, higher fares, and less flexibility. This is not an excuse for poor behavior, but rather a glimpse into the causes of so much anger. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 8 months
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05:05

DESTINATION UNKNOWN - THE GREAT BASIN NAT PARK

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 090625 Episode #: 1793 Original Broadcast Date: 09/06/2025 Elizabeth closes the show with a journey to Great Basin National Park in Utah, one of the least visited but most stunning parks in the country. She paints a vivid picture of its rugged mountains, ancient bristlecone pines, and dazzling night skies. Unlike the crowded icons of the national park system, Great Basin offers solitude, mystery, and raw beauty. Elizabeth shares the wonder of exploring caves, hiking alpine trails, and gazing at stars in one of the darkest skies in America. It's a reminder that hidden gems still exist, waiting to be discovered. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 8 months
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05:37

PROTEIN CRAZE VS TRUST IN EXPERTS

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 090625 Episode #: 1793 Original Broadcast Date: 09/06/2025 Elizabeth opens with this week's Food News... including THIS interesting story. America has a growing obsession with protein. Surveys show more people are demanding it in their diets, but few understand how much they actually need. Meanwhile, distrust of government nutrition guidelines and mainstream doctors has fueled confusion about what's healthy and what's hype.. From grocery store shelves to fitness fads, protein has become the star ingredient, but the bigger question is who benefits most—Americans trying to eat better, or the industries cashing in. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me
Hobbies and gastronomy 8 months
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08:13
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