Sustainability Stories: Balancing act of People, P

💧 Water is everywhere in a hotel — it fills showers, washes linens, runs kitchens, splashes in pools, and nourishes gardens. And when you add it all up, it’s a lot. With growing concerns around scarcity and quality, hotels are taking a closer look at not just how much water they use, but how and where it flows throughout their operations. That’s why our conversation with Alicia Dauth is so timely. As Water Assurance Technical Lead at Water Security Collective, Alicia draws on her experience working with hotels across different regions. She shares practical insights on what thoughtful, effective water stewardship looks like in action. Here are some highlights from our chat: 💧 Guest Engagement: How hotels talk about water matters. When guests feel included in the sustainability journey, they’re more likely to participate. 💧 Understanding Water Use: Ask the tough questions: Where is the water going? Which areas are using the most? Are usage and quality being tracked properly? 💧 Stakeholder Collaboration: Great water management takes teamwork. Operations, engineering, housekeeping, management, and sustainability teams all need to be on the same page. 💧 Water Mapping: Knowing the journey of water from source to discharge is key. Even decisions like outsourcing laundry bring important questions about water use, chemicals, and transport impacts. 💧 Guidance and Innovation: Frameworks, certifications, and smart technologies — including water recovery systems — provide structure and make it easier to reduce usage and increase efficiency. We wrap up our insightful conversation with a valuable piece of advice from Alicia: “Start somewhere. Water stewardship might feel overwhelming, but every small step counts. Each choice helps bring sustainability into both your work and everyday life.” Water Security Collective, a UAE-based firm, helps organisations understand and act on water‑related risk. They provide expert advisory services, strategic water stewardship support and professional training so governments, companies and leaders can build resilience and turn water challenges into strategic opportunities.

Host, Radhika Arapally⁠ had the pleasure of reconnecting with Raquel Noboa, Founder & CEO of Fifty Shades Greener - a sustainability-focused company offering green skills training, certification, and consulting. Raquel's insights remind us that sustainability is about people, action, and values. Lessons and reflections to carry forward: ❇️Meet people where they are: Understand their motivators and meet them at their starting point to guide meaningful change. ❇️ Imperfection is okay: Even small, consistent actions can create a significant cumulative impact over time. ❇️ Apply learning: Trainings and knowledge are most powerful when applied in our every day. ❇️Human rights matter: Sustainability includes accessibility, inclusivity, and ensuring everyone has the right to travel. ❇️Climate action over climate knowledge: Practical climate solutions and hands-on steps are more effective than just discussing the issues. Finally, Raquel emphasised something we’re all missing: community—at work and at home. Reconnecting with the community spirit is essential for a thriving, sustainable future. At Sustainability Kiosk, we help hotels involve their teams in sustainability from the start, so it becomes a shared effort everyone can contribute to. Reach out to us to find out ⁠how we can support your hotel⁠. 💡Explore more episodes on the ⁠⁠⁠⁠Sustainability Stories podcasts.

🌿"We are not looking for perfect. Being sustainable is a long process and it can't happen overnight." Sustainability Kiosk's Tiffany McGrath sat down at the Responsible Hoteliers Summit 2025 with Francesca Bennardo from Sustainability Hive, a Green Key national operator for Qatar, to talk all things Green Key certification for hotels. Francesca walked us through the certification process and explained how important it is for hotels to gather their sustainability data in order to understand where they currently stand and how they can steer the hotel toward becoming more sustainable. Green Key auditors like Francesca look for evidence that sustainable practices are implemented consistently, not just planned on paper, and that the hotel is actively fostering a culture of responsibility at every level. As Francesca emphasised, sustainability doesn’t happen overnight — it requires commitment, persistence, and a willingness to embed change across the entire organisation. At Sustainability Kiosk, we offer simple, practical support with certification and day-to-day sustainable practices. If you're ready to take your hotel operations in a greener direction, we’re here to help. Get in touch and we’ll guide you through the certification process, making it simple and stress-free 💡Explore more episodes on the ⁠Sustainability Stories podcasts.

In our latest conversation at Responsible Hoteliers Summit 2025, Tiffany McGrath sat down with Monica Tofilis, Senior Manager - Business Solutions at Intertek Cristal, to explore how assurance and standards can drive genuine, organisation-wide change in hospitality. Monica reminded us that: ✔️ Sustainability starts at the top, with leaders driving team empowerment, green investments, and training while setting company-wide sustainability goals. ✔️ Having sustainability standards should never be a check-box exercise, but a meaningful framework that embeds responsibility and positive change across every level of the business. ✔️ You can't manage what you don't measure - so measurement of sustainability data is extremely important for goal development and growth. As a global leader in risk management, safety, and sustainability assurance, Intertek Cristal supports hotels and tourism businesses in building trust through verified best practices and continuous improvement. Because real progress happens when standards drive action - not just compliance. 💡Explore more episodes on the ⁠⁠Sustainability Stories podcasts.

In this episode from the 2025 Responsible Hoteliers Summit, Tiffany McGrath hosts Frauke Aoun, General Manager at Affini Tribute Portfolio Residence by Marriott, to explore what authenticity in hotel teams truly means: ✔️ Building trust and transparency amongst hotel teams ✔️ Creating a shared purpose when it comes to turning hotel operations more sustainable ✔️Giving teams a voice in sustainability by engaging them early on in the sustainability process, and ensuring strategies are executed across the entire hotel — not just kept at the leadership level. Frauke also highlights the importance of bringing teams into decision-making and valuing their feedback to drive real, hotel-wide change. At Sustainability Kiosk, we help hotels involve their teams in sustainability from the start, so it becomes a shared effort everyone can contribute to. Reach out to us to find out how we can support your hotel. 💡Explore more episodes on the ⁠⁠⁠Sustainability Stories podcasts.

Welcome to Sustainability Stories podcast! In this episode, host ⁠Radhika Arapally⁠ and Naureen Ahmed discuss the role of women in hospitality! Naureen is the founder of Inspiring Women in Hospitality, a global platform dedicated to women in the hospitality industry. Naureen started Inspiring Women in Hospitality to encourage women, at all levels and roles in the industry to engage in meaningful conversations and build relationships, aiming to inspire the next generation of female leaders. She has conducted 13 Round Table sessions in 8 cities, providing visibility and a platform for over 200 women to share their insights. Naureen shed light on: 💭 The purpose behind Inspiring Women in Hospitality 💭 Advice for Career Growth: Two top tips summarised from interviewing 200 guests on her podcast 💭 Challenges in Speaking up 💭 Common Challenges for Women in Hospitality 💭 Gender Pay Gap and Workforce Representations ✅ From speaking to over 200 inspiring women, Naureen shared a valuable piece of advice with us - "Take ownership of your career and ask for it." ✅ Join Inspire Community to connect with other women in hospitality and learn how to take ownership. 💡Explore more episodes on the Sustainability Stories podcasts.

In this episode of Sustainability Stories, host Radhika Arapally sits down with Mark Swinton, General Manager of Capella Ubud, Bali. They discuss how conservation and wellness are deeply rooted in the hotel and play a big part in the hotel's ethos. Nestled among the trees and discreetly hidden from view, Capella Ubud captivates the imagination of those seeking a truly unique experience with one-bedroom tents and one two-bedroom lodge, each featuring its own private pool. Mark shares his insights on: ✅ Sustainable initiatives and wellness activities at Capella Ubud ✅ Ensuring energy efficiency for heating and cooling of the accommodation tents, which is integral to sustainable luxury! ✅ The design process and architecture of the hotel lodge ✅ How sustainability and wellness intertwine in a luxury property ✅ Capella's roadmap to achieving the Net Zero 💡 Subscribe and stay updated on sustainability innovations in hospitality by subscribing to our podcast or the newsletter Responsible Hospitality

In this episode of Sustainability Stories, host Radhika Arapally sits down with Manish Ja, General Manager of NH Collection Dubai The Palm, to uncover how the hotel has rapidly accelerated its sustainability journey since opening in February 2023. From earning Green Growth 2050 Platinum Certification to winning Sustainable Hotel of the Year, NH Collection Dubai has set a new benchmark in sustainable hospitality. Manish shares insights on: ✅ The mindset shift needed for true sustainability ✅ Implementing zero-waste initiatives, including a canteen with no waste bins ✅ Leveraging technology like digital buffet labels & food waste monitoring ✅ Local sourcing and farm-to-table dining at Revo Café ✅ The business case for sustainability investments ✅ Dubai Tourism’s strong push for green initiatives Can sustainability be a lifestyle rather than a checkbox? Tune in to hear how NH Collection Dubai is making it happen! 💡 Subscribe & stay updated on sustainability innovations in hospitality. #SustainableHotels #SustainabilityStories #GreenHospitality #ZeroWaste #SustainableDubai

Listen to Kempinski Seychelles' eco-friendly initiatives, from renewable energy to waste reduction, preserving the pristine beauty of the Seychelles Islands - a conversation with Sustainability Champions - Oliver Kuhn together with Akram Alshabini & Ajay Joseph.  In this episode of the Sustainability Stories podcast, we dive into the heart of the Indian Ocean to explore the sustainable practices of Kempinski Seychelles. Joining us are Oliver Kuhn, General Manager; Akram Alshabini, Hygiene, Health, Safety and Sustainability Manager, and Ajay Joseph, Director of Engineering.  A Commitment to Sustainability  Kempinski Seychelles is not just a luxury resort; it's a beacon of sustainable hospitality. The team is passionate about preserving the pristine beauty of the Seychelles islands while providing world-class guest experiences.  Key Sustainability Initiatives:  Certification and Standards: The resort has achieved numerous certifications, including the highest level in the Chris Czech sustainability system and compliance with the Seychelles government's sustainability law.  Energy Efficiency: Kempinski Seychelles has implemented various energy-saving measures, such as solar power, heat recovery systems, and energy-efficient guest room management systems.  Water Conservation: The resort collects rainwater and recycles wastewater for irrigation and other non-potable uses.  Waste Reduction: A comprehensive waste management system is in place, including composting, recycling, and the conversion of kitchen oil into biofuel.  Environmental Education: The resort actively engages with guests and local communities through educational programs, beach clean-ups, and coral reef restoration projects.  Balancing Luxury and Sustainability  One of the biggest challenges for luxury hotels is balancing exceptional guest experiences with sustainable practices. Kempinski Seychelles has successfully navigated this challenge by:  Involving Guests: Encouraging guests to participate in sustainable activities, such as tree planting and coral reef restoration.  Local Partnerships: Collaborating with local communities and suppliers to minimize environmental impact.  Continuous Improvement: Embracing innovation and staying up to date with the latest sustainable technologies and practices.  Looking Ahead  Kempinski Seychelles is committed to further reducing its environmental footprint and inspiring other hotels to follow suit. The team is exploring additional sustainability.

In our first interview with a CEO, Mr. Kamran Birjees Khan kindly joined us in the studio to share his beginnings in Al-Futtaim, his illustrious career with Panasonic, and how he built Nia Limited into the family-like business that it is today. Spanning from the business landscape of the UAE in the 1990's to the impact Japanese corporate culture has had on his ethos as a leader, Mr. Khan is full of wisdom and anecdotes that shaped him and his business into the leaders they are today. Mr. Khan also delves into the wellness aspect of plastic-free living, sharing with us insights on how removing plastics from hotels and sporting events goes beyond erasing a recycling issue but also removes microplastics from our biological systems. The conversation ends with some sage leadership advice on how to build a company culture that fosters happiness and growth; a fact that led Nia Limited to sponsor the Taqdeer Award, Dubai government initiative that recognizes companies who demonstrate a profound commitment to workforce care, employee happiness, and prosperity. Don't miss out on this illuminating conversation along with some great book recommendations. Watch the conversation here, on Spotify, or wherever you get your podcasts. Listeners are encouraged to stay updated by subscribing to the Sustainability Kiosk newsletter and to explore further learning opportunities mentioned in the show notes. Hospitality is witnessing change because of climate change, and we all must do our bit for the next generation. As we share these stories, we uncover the rationale, of real change makers committing resources to reducing emissions. We encourage hoteliers to share stories and not just about reducing plastics in the operations, or it's not about reducing food waste. Don’t get me wrong. These things are important, but it's not the whole picture. We want to hear about the holistic sustainability management practices they have implemented to benefit the people, planet, place and prosperity and share these with our listeners. Show notes: Sustainability Kiosk: https://sustainabilitykiosk.com/podcast/s1e38-kamran-birjees-khan-ceo-nia-ltd-bluewater/ Kamran Birjees Khan: https://www.linkedin.com/in/kamranbirjeeskhan/ Nia Limited: https://nia.me/ Bluewater: https://sustainabilitykiosk.com/brand/nia-limited/bluewater/ Responsible Hoteliers Summit: https://sustainabilitykiosk.com/responsible-hoteliers-summit-successful-event-dubai/ Taqdeer Award: https://taqdeeraward.ae/faqs Good to Great by Jim Collins: https://www.magrudy.com/product/Good_To_Great_9780712676090 Built to Last by Jim Collins: https://www.magrudy.com/product/Built_To_Last_9781844135844 The Monk Who Sold His Ferrari by Robin Sharma: https://www.magrudy.com/product/The_Monk_Who_Sold_His_Ferrari:_A_Fable_About_Fulfilling_Your_Dreams_And_Reaching_Your_Destiny_9780061125898 The 5am Club by Robin Sharma: https://www.magrudy.com/product/The_5_Am_Club:_Own_Your_Morning._Elevate_Your_Life._9780008312831 The Greatness Guide by Robin Sharma: https://www.magrudy.com/product/The_Greatness_Guide:_One_Of_The_World'S_Top_Success_Coaches_Shares_His_Secrets_To_Get_To_Your_Best_9780007242870 The Leader Who Had No Title by Robin Sharma: https://www.magrudy.com/product/The_Leader_Who_Had_No_Title:_A_Modern_Fable_On_Real_Success_In_Business_And_In_Life_9781849833844 Last Place on Earth by Roland Huntford: https://www.magrudy.com/product/Last_Place_on_Earth_9780375754746 HR from the Outside In: Six Competencies for the Future of Human Resources by David Ulrich: https://www.magrudy.com/product/HR_from_the_Outside_In:_Six_Competencies_for_the_Future_of_Human_Resources_9780071802666

Keen to know how a hotel in the Middle East is making both environmental and social impact through its sustainability initiatives? Then tune into this episode where we speak with Kempinski Area General Manager Levant and KSA Sebastien Mariette, a seasoned hospitality professional with years of experience in the Middle East and beyond. Host Radhika Arappally and Sebastien cover a lot in 30 minutes, from how the country of Jordan supports local sustainability initiatives, to creating an in-house sustainability team, managing senior stakeholders and hiring local staff, and the value of sustainability certifications. Kempinski Hotel Ishtar Dead Sea is part of Global Hotel Alliance and of the Green Collection, a carefully curated portfolio of over 200 hotels, resorts and palaces in the GHA DISCOVERY programme committed to creating a more sustainable future. Watch the conversation here or wherever you get your podcasts. Listeners are encouraged to stay updated by subscribing to the Sustainability Kiosk newsletter and to explore further learning opportunities mentioned in the show notes. This episode is part of the podcast series "Hotel Sustainability Stories #BeyondCOP28," featuring sustainability stories from participating Green Collection hotels. Hosted by Radhika Arapally, this episode celebrates the first anniversary of the Green Collection hotels by Global Hotel Alliance, highlighting their journey and achievements in sustainability over the past year. We also explore the positive impact that the Green Collection is having on the environment and local communities.   Here are some of the key takeaways:  GHA is working with its member hotels to implement several sustainability initiatives  The Green Collection is having a positive impact on the environment and local communities. GHA has seen members paying +85% more and staying +13% longer at The Green Collection hotels.  If you want to learn more about sustainable travel, listen to the full episode!  Hospitality is witnessing change because of climate change, and we all must do our bit for the next generation. As we share these stories, we uncover the rationale, of real change makers committing resources to reducing emissions. We encourage hoteliers to share stories and not just about reducing plastics in the operations, or it's not about reducing food waste. Don’t get me wrong. These things are important, but it's not the whole picture. We want to hear about the holistic sustainability management practices they have implemented to benefit the people, planet, place and prosperity and share these with our listeners. Show notes: Website: https://sustainabilitykiosk.com/podcast/s1e36-kempinski-hotel-ishtar-dead-sea-sebastien-mariette/ Sebastien Mariette: https://www.kempinski.com/en/hotel-ishtar/press-room/general-manager-of-the-year-2024-jordan Kempinski Hotel Ishtar Dead Sea: https://www.kempinski.com/en/deadsea Sustainability at Kempinski: https://www.kempinski.com/en/sustainability EarthCheck Certification: https://earthcheck.org/ King Hussein Cancer Foundation (KHCF): https://www.khcc.jo/en/KHCF

Imagine walking into a lush garden with bespoke architectural features and natural light streaming through the foliage overhead. Except, this garden is actually in the lobby of a grand hotel. In this episode, we talk to Phil Smith, the General Manager at Parkroyal Collection Marina Bay in Singapore, the country's first garden-in-a-hotel. We discuss the various sustainability initiatives of the property (including the forest in the lobby that acts as a carbon sink and air purification system), how to train and work with a sustainability team to promote more innovation, how to create measurable impact, and what the future holds for general managers looking to improve the sustainability standing of their properties. Parkroyal Collection Marina Bay in Singapore is part of Global Hotel Alliance and of the Green Collection, a carefully curated portfolio of over 200 hotels, resorts and palaces in the GHA DISCOVERY programme committed to creating a more sustainable future. Watch the conversation here, on Spotify, or wherever you get your podcasts. Listeners are encouraged to stay updated by subscribing to the Sustainability Kiosk newsletter and to explore further learning opportunities mentioned in the show notes. This episode is part of the podcast series "Hotel Sustainability Stories #BeyondCOP28," featuring sustainability stories from participating Green Collection hotels. Hosted by Radhika Arapally, this episode celebrates the first anniversary of the Green Collection hotels by Global Hotel Alliance, highlighting their journey and achievements in sustainability over the past year. We also explore the positive impact that the Green Collection is having on the environment and local communities.   Here are some of the key takeaways:  GHA is working with its member hotels to implement several sustainability initiatives  The Green Collection is having a positive impact on the environment and local communities. GHA has seen members paying +85% more and staying +13% longer at The Green Collection hotels.  If you want to learn more about sustainable travel, listen to the full episode!  Hospitality is witnessing change because of climate change, and we all must do our bit for the next generation. As we share these stories, we uncover the rationale, of real change makers committing resources to reducing emissions. We encourage hoteliers to share stories and not just about reducing plastics in the operations, or it's not about reducing food waste. Don’t get me wrong. These things are important, but it's not the whole picture. We want to hear about the holistic sustainability management practices they have implemented to benefit the people, planet, place and prosperity and share these with our listeners. Show notes: Website⁠: https://sustainabilitykiosk.com/podcast/parkroyal-collection-marina-bay-singapore-phil-smith/ ⁠Phil Smith⁠: https://www.hospitalitynet.org/appointment/79027403.html⁠ PARKROYAL COLLECTION Marina Bay⁠, Singapore: https://www.panpacific.com/en/hotels-and-resorts/pr-collection-marina-bay.html ⁠ Sustainability at PARKROYAL COLLECTION Marina Bay⁠: https://www.panpacific.com/en/hotels-and-resorts/pr-collection-marina-bay/sustainability.html⁠ Global Hotel Alliance⁠: https://www.ghadiscovery.com/about-gha ⁠GHA Green Collection⁠: https://www.ghadiscovery.com/explore-green-collection

In this episode of the Sustainability Stories podcast, we interview Jacqueline Kneebone, the ESG Head of 100 Shoreditch London Hotel, which is part of the Lore Group. Jacqueline shares her journey into sustainability, emphasizing the intertwined nature of wellness and sustainability and how these concepts shape her work. Jacqueline discusses the sustainability initiatives at 100 Shoreditch, highlighting the hotel's adaptive design approach and efforts to reduce single-use plastics and incorporate renewable energy. She elaborates on the advanced phase of sustainability that the hotel has entered, focusing on mandatory ESG reporting and establishing carbon baselines. The conversation also covers Jacqueline's continuous learning journey, including her participation in the ESG Executive Program at King's College, and how she upskills her team and stakeholders in sustainability practices. Jacqueline talks about the importance of making sustainability convenient and commercially sound to ensure buy-in from all stakeholders. The episode concludes with insights into the future of sustainable hospitality, the challenges faced, and the innovative partnerships and community projects that 100 Shoreditch is involved in, such as their collaboration with Made Blue for responsible water use and Earnt for community volunteering. Listeners are encouraged to stay updated by subscribing to the Sustainability Kiosk newsletter and to explore further learning opportunities mentioned in the show notes. Notes: Earnt Community Volunteering: https://www.instagram.com/p/C7CcstBIIoo/ Future Plus, sustainability management reporting platform: https://www.future-plus.co.uk/ Made Blue Partnership for Responsible water use: https://loregroup.com/made-blue/ Hotel Information on Sustainability: https://www.onehundredshoreditch.com/hotel-info/sustainability/ ESG Executives program at Kings College London: https://www.kcl.ac.uk/business/executive-education/open-course/the-kings-eea-executive-esg-programme-for-hospitality-leaders

Sustainability Stories Podcast: Green Collection with Global Hotel Alliance In this episode, we speak with Jelena Kezika, Global Strategy Director, Global Hotel Alliance (GHA), about their Green Collection initiative on the one-year anniversary since launch. The Green Collection is a group of 200 hotels within the GHA Discovery loyalty program that are committed to protecting the environment and supporting local communities. We discuss what criteria hotels need to meet to be included in the Green Collection and how GHA is helping its member hotels to become more sustainable. We also explore the positive impact that the Green Collection is having on the environment and local communities. Here are some of the key takeaways from the interview: GHA is working with its member hotels to implement a number of sustainability initiatives The Green Collection is having a positive impact on the environment and local communities. For example, hotels in the Green Collection have collectively reduced their carbon emissions by 10% over the past year. GHA has seen members paying more and staying longer at The Green Collection hotels. If you're interested in learning more about sustainable travel, be sure to listen to the full episode!

The two-part episode is with ⁠John Roberts⁠, Group Director of Sustainability & Conservation at Minor Hotels. John is a visionary leader with over two decades of experience, overlooking the 500 hotels in the field of sustainability. Under his leadership, Minor Hotels, which includes Anantara, Avani, NH Collection, Oaks, nhow, Tivoli and Elewana hotels has achieved significant milestones, including a 20% reduction in water consumption and a 30% reduction in carbon emissions. But John's passion goes beyond the numbers. John shares his vision of the changing landscape for sustainability, and what the future holds for sustainability at MINOR Hotels. We hope to continue the discussions with John in a future episode, where he will discuss the Anantara Golden Triangle hotel, known for elephant conservation. Notes: Minor Hotels Sustainability Report: https://www.minorhotels.com/en/sustainability

The two-part episode is with John Roberts, Group Director of Sustainability & Conservation at Minor Hotels. John is a visionary leader with over two decades of experience, overlooking the 500 hotels in the field of sustainability. Under his leadership, Minor Hotels, which includes Anantara, Avani, NH Collection, Oaks, nhow, Tivoli and Elewana hotels has achieved significant milestones, including a 20% reduction in water consumption and a 30% reduction in carbon emissions. But John's passion goes beyond the numbers. John shares his vision of the changing landscape for sustainability, and what the future holds for Sustainability at MINOR Hotels. We hope to continue the discussions with John in a future episode, where he will discuss the Anantara Golden Triangle hotel, known for elephant conservation. Notes: Minor Hotels Sustainability Report: https://www.minorhotels.com/en/sustainability

Welcome back to Sustainability Stories Podcast   The 30th episode is with Mr. K. S. Srinivas, Indian Administrative Service (IAS), Principal Secretary of The Department of Kerala Tourism.   This meeting is during a brief encounter with him during United Nations World Trade Organization (UNWTO event) at Abu Dhabi.   Kerala, a state in south India, is named as one of the ten paradises of the world by National Geographic Traveler, and is known worldwide especially for its ecotourism initiatives and beautiful back waters.   As for Kerala tourism, the villages initially rebelled against tourism development because of over-crowding and lack of substantial returns to the local economy   To address this, the department did two things (1) developed collaborations with local producers ,and  artists (2) Additionally, the development of cooperatives and village life experiences for tourists. This created new market opportunities to revive the tourism economy.   We'll explore these initiatives and hear first hand from Mr Srinivas, how state of Kerala has revitalized its tourism industry through a focus on sustainable practices.

Join us on Sustainability Stories as we delve into the growing world of green jobs with Professor Tadhg O'Donovan, Deputy Vice Principal and Head of School of Engineering & Physical Sciences at Heriot-Watt University. Professor O'Donovan, who also leads the Scottish Institute for Solar Energy Research (SISER) and serves as Honorary Education Secretary for the Energy Institute in the Middle East, will share his insights on the UAE's efforts to support this vital sector. The International Labour Organization (ILO) projects a staggering 24 million new green jobs created globally by 2030! This episode is your chance to learn more about this exciting field and how the UAE is positioning itself as a leader. Here's what we'll cover: Understanding Green Jobs: What exactly are they? The Green Job Landscape in the UAE: Insights into the current market and future outlook. The Heriot-Watt (HW) University Green Job Strategy: Discover how the HW university is fostering growth in this area. Benefits of Green Jobs: Why a career in sustainability could be perfect for you. This episode is a must-listen for anyone interested in sustainability, the future of work, or the burgeoning field of green jobs. Recorded pre-COP28 in Dubai: We'll touch on Heriot-Watt's Climate Hub initiative for COP28. Stay Connected: Find us at www.sustainabilitykiosk.com for further discussions. Notes: Heriot-Watt University Dubai - Edinburgh Business School Incubator: https://www.hw.ac.uk/dubai/about/schools/ebs/edinburgh-business-school-incubator.htm Heriot-Watt University Dubai - Climate Hub: https://www.hw.ac.uk/dubai/climatehub/ Business Models to Nurture Innovation in the Energy Transition: https://www.oilandgasmiddleeast.com/tags/innovation

In this episode, we delve into the murky waters of sustainability claims in the hospitality industry. Radhika Arapally hosts Wayne Mckinnon, CEO of Green Growth 2050 certification, to dissect the authenticity of hotel eco-initiatives through certification. They explore: Why certifications matter: Unmask the crucial role certifications play in separating genuine green efforts from mere marketing ploys. Green Growth 2050's edge: Discover what sets this certification apart from the pack, ensuring hotels walk the talk, not just greenwash. The green bottom line: Uncover the tangible benefits of certification, from cost savings to attracting eco-conscious clientele. Beyond leisure vs. business: Learn how different hotel types, from city-center hubs to sprawling resorts, can leverage certification for success. Net Zero support: Explore how certification paves the path to Net Zero goals and identify who takes the helm in achieving them. Corporate accountability: Investigate whether hotel chains are doing enough to reach Net Zero targets, and what needs to change. This podcast is a great listen for hospitality professionals and conscious travelers alike. Join us as we navigate the complex landscape of sustainability claims and expose the true path to a greener future for the industry for Net Positive Hospitality

In today's episode, we have a special guest, ⁠Danielle Curtis⁠, Exhibition Director of ⁠Arabian Travel Market (ATM)⁠ one of the leading travel and tourism events in the Middle East. With an average attendance of 40,000, ATM has established itself as a prominent platform in the region. In this episode, we delve into the theme of "Working Towards Net Zero" and explore how Arabian Travel Market and the travel industry in the Middle East are embracing sustainability. During our conversation, I ask Danielle about two key aspects.: Firstly, we discuss how Arabian Travel Market and the broader travel and tourism industry in the Middle East are approaching sustainability. Danielle shares valuable insights into the strategies being employed and sheds light on the progress being made. Secondly, Danielle provides us with inspiring examples of best practices and success stories with "Sustainability and ATM Event". Her expertise and exceptional communication skills shine through as she articulately explains the strategies and covers a significant amount of ground within the 20-minute episode. It's worth noting that this episode was recorded just before ATM went live, offering listeners a unique opportunity to gain insights into the sustainability journey of REED exhibitions, from strategic planning to implementation. Prepare to be informed and inspired as we explore the efforts and achievements in creating a more sustainable future in the travel and tourism industry. Join us as we delve into this engaging conversation with Danielle Curtis.