The Global Slovakia Podcast

In this episode from The Slovak Kitchen series, we dive into the story of cabbage—one of the most essential, overlooked, and beloved staples of Slovak life. More than just a vegetable, kapusta was survival food, folk medicine, and the centerpiece of countless traditions. From the legendary sauerkraut of Záhorie to Christmas kapustnica and cabbage-stuffed pastries, discover how this humble crop shaped Slovak winters, kitchens, and communities. Fermented, shredded, or baked—it carried families through hardship and celebration alike. Tune in to explore why cabbage isn’t just food in Slovakia—it’s identity.

What if Slovakia had its own Great Wall—and no one told you? Deep in the forests of central and southern Slovakia, a forgotten mystery lies hidden beneath moss and shadow. It’s been called the Wall of Giants—a colossal stone structure, blackened by fire, older than records, and stretching for kilometers. Who built it? Why was it burned? And what was it holding back? In this premiere episode of Slovak Mysteries, we travel beyond the history books to uncover a silent monument that refuses to give up its secrets. Was it a Celtic defense line? A Roman outpost? Or something far more ancient—and uncanny? Follow us into the woods. What we find may change how you see Slovakia forever.