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The Podcast Chef
E Podcast

The Podcast Chef

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After 17 years in the food service industry I decided to start something designed to give it you straight and simple. We will talk all things BBQ, Grilling and Cigars.

After 17 years in the food service industry I decided to start something designed to give it you straight and simple. We will talk all things BBQ, Grilling and Cigars.

81
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Podcast #4 The Butt show

MY LINKTREE Chis explains the versatility of the Pork Butt and ways to cook one.
Hobbies and gastronomy 8 months
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18:25

Podcast #3. Kalua Pork and Texas Twinkies

MY LINKTREE Chris breaks down his experience making Kalua pork and Texas Twinkies
Hobbies and gastronomy 9 months
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19:05

Podcast # 2 The Brisket show

MY LINKTREE 3 steps to a better Brisket
Hobbies and gastronomy 10 months
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19:05

How I made Pastrami

https://linktr.ee/podcastchef Talking Pastrami and Humidor etiquette
Hobbies and gastronomy 11 months
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15:24

The Dog Food show

My linktree There is more to dog food than you think.
Hobbies and gastronomy 1 year
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19:00

30 days on the Carnivore diet

MY LINKTREE I ate all the meat for 30 days
Hobbies and gastronomy 1 year
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20:46

Lets Dry Age some Beef

My Linktree Strap on some headphones and learn about the dry aging of beef.
Hobbies and gastronomy 1 year
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11:38

Pozole Rojo

My Linktree Get ready to make one of the best damn soups on the planet!
Hobbies and gastronomy 1 year
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11:48

Chicken Pozole Verde

My Linktree Learn the joy of one of Mexicos best soups
Hobbies and gastronomy 1 year
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12:30

How to make your food taste better PT 2 (The Deuce)

My Linktree Easy ways to get the most flavor out of your food!
Hobbies and gastronomy 1 year
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12:02

How to make your food taste better

My linktree Hot tips to make your food better!
Hobbies and gastronomy 2 years
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10:34

Food is for Pussies

My Linktree My experience during my 86 hour fast
Hobbies and gastronomy 2 years
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16:37

The Remake Music Podcast

My Linktree People playing other peoples songs
Hobbies and gastronomy 2 years
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01:19:34

Crosses and Mail

Take a look at Chef Chris's early days of podcasting My Linktree
Hobbies and gastronomy 2 years
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38:44

The Potato Show

My LinkTree
Hobbies and gastronomy 2 years
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18:28

Maken Mayo

Ever wonder where mayonnaise comes from? Chris breaks it down for you. MY LINKTREE
Hobbies and gastronomy 2 years
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14:26

Come fast with me

I documented my 3 day fast & here is how it went. My Linktree Link
Hobbies and gastronomy 2 years
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20:26
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