The Raleigh Food Dudes

This episode is dubbed the Ketocast! The Food Dudes have started a new diet and have dropped some serious lbs. With special guest, Andrew, the Food Dudes discuss what diet they're on, the ins and outs and how to survive it!

In this episode we talk about a new restaurant concept downtown and about a popular Raleigh favorite, Gonza Tacos y Tequila. ANNNNND a special guest stops by!

We're BAAAAAACK...again. In this episode we cover everywhere we've eaten in the last 3 weeks. Rudinos, Mi Cancun, Salt and Lime, Poole's Diner and Joca's Gourmet Dogs and Shakes just to name a few. We also discuss the future of Chili's, Applebees, O'Charley's and the like!

We're Baaaaack! We missed a week, but we're making up for it by reviewing Bad Daddy's and we talk a little bit about Metro Diner!

In this episode we talk about a fantastic downtown Raleigh restaurant. Bare Bones serves 'low and slow' cooked meats and other delicious food. Very friendly and casual environment with great food!!

In this episode we talk about the Sawmill Taproom in North Raleigh. We also sample an assortment of energy drinks and announce our latest contest!

In this episode we talk about everything grills. What are the different types of grills, what are the best accessories and what are things you should think about before you buy your next grill. We answer all these questions and more!

In this episode we review the Redneck BBQ Lab in McGee's Crossroads, NC. You'll find out what was our absolute favorite menu items and what we would skip next time!

In this episode we review the newest BBQ restaurant in town, City BBQ. We talk brisket, pork, potato salad and the all important Texas Toast. Instagram - @theraleighfooddudes Facebook - The Raleigh Food Dudes

We discuss the demise of Kamado Grille

In this episode we review some new foods from Taco Bell/ KFC