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Follow Yarns at Yin Hoo , filter it, and define how you want to receive the news (via Email, RSS, Telegram, WhatsApp etc.)

314
0

Episode 308

Will my Winterlight Mittens get a glimpse of winter? Only time will tell! In this episode, I share news, updates, a prize announcement, "Knit to This" suggestions, and the latest details of my projects.
Hobbies and gastronomy 2 years
0
0
5
25:09

Episode 307

It's been an exciting month as a fiber enthusiast, with a teaching engagement, finished projects, plans for 2023 -- and a giveaway for YAYH listeners.
Hobbies and gastronomy 2 years
0
0
5
42:39

Episode 306

In this episode, I talk about some stitching projects completed over the winter holidays, plus quilting, mending, visiting a textile exhibit, and a poem by Billy Collins.
Hobbies and gastronomy 2 years
0
0
5
24:28

Episode 305

Thanks to my Ko-fi supporters, I’m returning with poems selected from Days 31-40 of my #100daysproject. Check out my Ko-fi page to find out how to contribute, and to see special posts, prizes, and items up for grabs!
Hobbies and gastronomy 2 years
0
0
6
23:00

Episode 304

I've been finishing up knitting projects -- mostly small, as well as planning for the year ahead. This week, I share some excerpts about the importance of realism and specificity in poetry. I also share the results of sewing my first-ever zero waste garment -- and what I will pay more attention to next time. Finally, I encourage my fellow fiber enthusiasts to consider funding a scouring facility in the Northeast US.
Hobbies and gastronomy 2 years
0
0
6
51:34

Episode 303

Thanks to my Ko-fi supporters, I'm returning with poems 11-20 of my #100daysproject.
Hobbies and gastronomy 2 years
0
0
5
28:46

Episode 302

I'm reading a poem every day until March 5th. In this episode, I share a reading of the first ten poems, thanks to the generosity of Ko-fi subscribers and contributors.
Hobbies and gastronomy 3 years
0
0
7
28:36

Episode 301

Scrappy sewing projects have multiplied and now I'm thinking my way slowly to my first quilting project. I'm starting and re-starting Xmas knitting and immersing myself in 100 days of poetry.
Hobbies and gastronomy 3 years
0
0
6
26:34

Episode 300

It’s episode 300 and I’m finally talking about my visit to the New York Sheep and Wool Festival. It was a LOT of knitting, but I finally finished my RB sweater in Garthenor organic lace. I was knitting the waist ribbing (MB even put in a few rounds) on Friday
Hobbies and gastronomy 3 years
0
0
7
31:57

Episode 299

Updates on my Rhinebeck sweater and coordinating skirt. Plus, en plein air “painting” with felt, my version of fig financiers and a poem by Jane Hirshfield. Fig Financiers oven 350 In a large bow, sift together 1 c almond flour, 1/4 c powdered sugar, 1/4 c granulated sugar, pinch salt.
Hobbies and gastronomy 3 years
0
0
5
30:48

Episode 298

A catch-up on finished projects and upcoming makes -- including my Rhinebeck sweater. Plus, pollinators, recipes to savor summer, and a poem by Fatimah Asghar.
Hobbies and gastronomy 3 years
0
0
6
29:19

Episode 297

This newly-completed Brise cardigan in 100% yak yarn is going with me everywhere. Seriously, everywhere. In this episode, I talk about felted landscape sketches in Provincetown, upcoming Slow Fashion classes at Yin Hoo studio, and a giveaway of brilliant fiber from Riot of Color. Plus, a poem by Major Jackson.
Hobbies and gastronomy 3 years
0
0
5
29:50

Episode 296

In this episode, I talk about knitting Brise cardigan no.3 and sewing a blouse based on a commercially made top. There’s also exciting news about Slow Fashion Summer Camp, a series of class sessions focused on handwork and the creation of wearable art. Finally, I share some literary passages about
Hobbies and gastronomy 3 years
0
0
7
26:46

Episode 295

I’m knitting Brise cardigan no. 3 in beautiful lace weight yak yarn, thinking carefully about small modifications and sharing tips for picking up and knitting stitches on the collar — in ONE take! Also in this episode, finished socks, new socks, pattern drafting, wool dresses, clogs, farro salad, and a
Hobbies and gastronomy 3 years
0
0
6
34:37

Episode 294

In this episode, I talk about projects I’ve been working on (and completing) this spring. There’s knitting, sewing, cooking, and a poem in celebration of #memademay. POEM: “Featherweight” by Chase Twichell in May 16 2022 issue of The New Yorker.
Hobbies and gastronomy 3 years
0
0
7
30:47

Episode 293

In this episode, Marybeth and I reflect on our 100 days of wearing a wool.and dress and pairing it with hand sewn and hand knit garments from our wardrobes. 
Hobbies and gastronomy 3 years
0
0
6
37:13

Episode 292

In this episode, I catch listeners up on recent knitting projects, like my completed Baltian sweater. I'm contemplating patterns for summer tops. Plus, sustainable options for buying and recycling and a poem by Amy Gerstler.
Hobbies and gastronomy 3 years
0
0
7
33:23

Episode 291b

In this episode, I provide a quick update on December knitting projects. Then, I share a conversation I had with Kelly Vaughn (knitswag), who is working to update Virginia Woods Bellamy's Number Knitting for the contemporary knitter. https://www.yarnsatyinhoo.com/episode-291/
Hobbies and gastronomy 3 years
0
0
5
01:05:42

Episode 290

Amanda Gorman’s recent poems are featured in the December 13, 2021 online version of The New Yorker, including “Lucent,” which I read on this episode.
Hobbies and gastronomy 3 years
0
0
7
51:32

Episode 289

It's the launch of a new pattern -- this time for a colorwork cowl with a clever grafting technique called "stranded donut grafting." You'll hear all about it from expert knitter and tech editor Ellen Silva. Plus, progress on gift knitting and the #100daydresschallenge. See shownotes at https://www.yarnsatyinhoo.com/episode-289/
Hobbies and gastronomy 4 years
0
0
6
51:32
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