And Eat it Too!

And Eat it Too!

Episode 69: To Have (A) Beef

We're back! Join us this week as we discuss BEEF, from flank steak to pot roast to wedge salads...

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Episode 68: It's the Pits

Join us this week as we brainstorm things that are worse than blanching peaches. We're also...

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Episode 67: Like Taking Candy From A Baby

Join us this week for a discussion of candy, babies, Bay Bs, and the most interesting origination...

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Episode 66: Fine Kettle of Fish

Join us this week for a fine (kettle of) fish discussion! We'll cover all the basics - old timey...

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Episode 65: Walking on Eggshells

Join us this week for a very sensitive discussion of eggshells, egg master Jacques Pepin, Paul...

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Episode 64: Salad Days

Join us this week for a discussion of our salad days!  Also lettuce preferences,...

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Episode 63: The Fruit of One's Labor

Join us this week to discuss the fruits of our labor! Also soft bananas, snack cakes, and Mrs....

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Episode 62: Cream Puff

Join us this week, ya cream puff (except, not)! We're chatting about choux, Catherine...

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Episode 60: Don't Give a Fig

Join us this week for a discussion of figs, newtons, and inappropriate hand gestures....

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Episode 59: Tall Drink of Water

You're one tall drink of water! Join us this week as we discuss both tall and short glasses of...

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Episode 58: Trail of Breadcrumbs

Join us this week as we leave behind a ridiculous trail of breadcrumbs! We'll chat about...

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Episode 58: Trail of Breadcrumbs

Join us this week as we leave behind a ridiculous trail of breadcrumbs! We'll chat about...

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Episode 57: To Butter You Up

Join us this week for an in-depth discussion of BUTTER! Also cookies, divine statues, and Dr....

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Episode 56: Easy Peezy Lemon Squeezy

Join us this week for a discussion of Meyer lemons, marmalade, and Amy Schumer.  Easy...

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Episode 55: Break the Ice

Join us for this LIVE episode, where we chat about crushed ice, cubed ice, Vanilla Ice, and Ice T...

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Episode 54: Sausage Fest

Join us this week for a sausage fest!  We chat regular sausage vs. breakfast sausage,...

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Episode 53: Turn Beet Red

Happy 2017! Join us this week (month?) as we discuss the lesser known health effects of beets,...

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Episode 52: To Have a Slice of Humble Pie

Join us this week for an in-depth discussion of crust, filling, ratios and shrinkage!...

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Episode 51: Sour Grapes

Don't be sour grapes! Join us this week as we chat about grapes, raisins (or sultanas), and the...

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